The prep year, in French, is a synthesis of the 3 years of the BTS. It includes accounting, marketing and communication courses, professional training in hospitality and restaurant work.
your level : bac+2 toutes spécialités (ou supérieur, dans une discipline autre que la gestion)
Language
french
Level
bac+3
Length
2
Semesters
School
Paris
Internships
Prep'year students will undergo a four months internship period at an operational position : restaurant, banquets, room service, reception or housekeeping... List of positions